Barney's Restaurant & Bar
Barney’s Restaurant & Bar
To order take-aways – call 01328 878083 or email firstname.lastname@example.org
(early booking advised)
BAR OPENING TIMES:
RESTAURANT – TAKE-AWAYS ONLY
FROM Tuesday 20th July – Sunday 5th Sept open EVERYDAY!
FROM JULY 24TH, Breakfast available on Saturday & Sundays from 8am until 11:30am
Delicious food at affordable prices………………………..everybody welcome!
We are proud to offer locally sourced, seasonal produce wherever possible, prepared in our own kitchen.
In Norfolk, we have some of the best fruit and vegetables, meat and seafood in the country and some fantastic local (food and drink) producers that we are delighted to support. Including Grave’s Butchers in Briston (90% of their meat is reared locally); Cheese from Mrs Temple’s in Wighton (including the delicious Binham Blue used to top our burgers). Crush Foods supply us with fantastic chutneys and The Bon Bakery has beautiful bruschetta and biscuits! We also buy Black Shuck Gin (our best-selling Gin in the bar), Whin Hill apple juices and ciders and of course, Norfolk Brewhouse’s phenomenal ales!
Dogs are welcome in the bar area.
Barney’s Restaurant & Bar between Fakenham and Holt (NR21 0NL)
We’re available for special events i.e. Rallies, Christmas Parties, Functions for up to 50 people, please call us on 01328 878305 (during office hours) or email email@example.com for more information.